T's Bistro & Bar Menu

(nf,gf)Soy marinated chicken, garlic aoli, lemon

Creamy chicken, mushroom, peas, served with garlic mayo

House made prawn dumplings, served with sweet garlic soy sauce

Battered squid rings, tartare, lemon

(v,vg)Cabbage, carrot, green sword bean, onion, mushroom, served with sweet chili sauce

Fish, squid, prawns, surimi, served with tartare sauce and lemon

(gf)Fish and shrimp paste, green beans, curry paste, served with sweet chili sauce

250gr beef patty, double cheese, brioche bun, tomato, lettuce, onion, tomato chutney

(nf,v)Grilled halloumi, brioche bun, lettuce, tomato, corn relish, chips

(v,gf)Chopped veggies, eggplant, falafel, served with sesame dressing

(nf)Whiting fillets, tartare, lemon, chips

(gf)Oven roasted chicken, pappadum, basmati rice

(nf)Panko crumb chicken, mix leaf salad, tomato sauce, chips

(nf)Panko crumb chicken, parmigiana sauce, mozzarella, mix leaf salad, tomato sauce, chips

(nf,gf)Barramundi, avocado, fennel salad, lemon

Rump steak 250gr, chips, salad, gravy *Please allow 20-25 minutes

(v)Herb, garlic butter

(v)Crossed cut potato serve with sweet chili sauce

Straight cut chip, mayonnaise

(v,gf,nf,vg,df)Mix leaf salads, onion, tomato, snowpeas shoot, Italian dressing

(v,gf,nf,vg,df)With olive oil and salt

Crumbed chicken tender, chips, tomato sauce

Whiting fillet, chips and tomato sauce

Vanilla ice-cream stick

(v)Butterscotch sauce, vanilla ice cream

(gf,v) Berry coulis, whipped cream, toasted coconut

Slice of rich chocolate mud cake, whipped cream